LoonAsea Menu
GRATUITY ADDED TO PARTIES OF 6 OR MORE. NO MORE THAN 2 CHECKS PER TABLE
*Consuming raw or undercooked meat, poultry, shellfish or eggs may increase your risk of food borne illness
STARTERS
Menu
Fried with banana peppers and jalapenos peppers served with marinara or siganature bang n' sauce
Breaded mozzarella sticks, parmesan, and marinara
Marinated and grilled to your liking, served with mango salsa and honey mustard jerk
*Can be made Gluten Free
Marinated and grilled, served with mango salsa and honey mustard
*Can be made Gluten Free
Creamy crab dip, celery, carrots, and French bread
*Can be made Gluten Free
Garlic and herb compound butter, pancetta, and Irish cheddar cheese, baked and topped with fresh parsley and lemon. Served with horseradish and cocktail sauce
*Can be made Gluten Free
Bacon piees, hot honey, feta cheese crumbles and balsamic glaze
*Can be made Gluten Free
B'more Style - Tossed in honey Old Bay, served with Ranch, $13
Classic Style - Served with honey mustard or BBQ, $12
Looney's Style - Tossed in buffalo, served with bleu cheese, $13
ALL wings served with fresh carrots, celery, and bleu cheese
*Can be made Gluten Free
Flavors:
Buffalo, Cajun, Hot, Hotty Hot, BBQ, Old Bay, Hot Garlic Parmesan, Jerk, Honey Old Bay, Mango Habanero, Yard Bird, Murphy Mcgee, Blueberry Chipotle
Top neck clams, garlic butter, bacon and parmesan cheese baked to a golden brown topped with herbs and served with melted butter
House breaded shrimp, drizzled with bang n' sauce and topped with green onions
1/2 lb. jumbo fried shrimp & cockatail sauce
Soft pretzel, crab dip, jack cheddar cheese and baked
Halved avocado layered with blackened ahi tuna and Japanese inspired slaw topped with bonito flakes, spring onion and toasted sesame seeds
*Can be made Gluten Free
Jumbo shrimp, jumbo lump crab, scallops, and lobster smothered in a creamy parmesan alfredo sauce. Served in a bread bowl
Battered cod fish, french fries and tartar sauce
Melted jack cheddar cheese, house queso, queso fresco, shredded lettuce, jalapenos, pico de gallo and sour cream on the side.
Chicken $16
Steak $18
Seafood $20
Cheddar cheese, bacon bits, green onions, and sour cream
Seafood salad, cheddar cheese, green onions, and sour cream
SALADS
Hand tossed, crisp salads made to order featuring the freshest produce and highest quality ingredients.
Dressings: House Feta Vinaigrette, Balsamic Vinaigrette, Oil & Vinegar, Ranch, Thousand Island, Pepper Parmesan, Blue Cheese, Caesar, and Honey Mustard - Extra Dressing $0.50
Menu
Ahi Tuna, served rare. Sushi rice, cucumbers, shaved carrot, edamame, sesame ginger and wasabi soy sauce topped with chili pepper, avocado, cilantro adn sliced nori
Romaine lettuce with croutons and parmesan cheese. Tossed in our house-made Caesar dressing
Mixed greens topped with cucumbers, tomatoes, red onions, bell peppers, mushrooms and carrots
Iceberg lettuce wedge topped with fresh tomatoes, red onions, bacon, bleu cheese crumbles, drizzled with bleu cheese dressing and balsamic glaze
Shrimp salad, seafood salad, and chicken salad served over bread of mixed greens, cucumbers, tomatoes, and hard boiled eggs
Jumbo Lump Crab Cake MKT
Shrimp Salad $15
Seafood Salad $17
Chicken Breast (grilled, blackened or jerk) $8
Ahi Tuna $14
Grilled Salmon $13
6 Grilled Shrimp $15
3 Tuna Bites $12
Chicken Tenders (classic $7, looney's $8 or b'more $8)
SOUPS
All selections are house-made and served in a bowl
Menu
*Can be made Gluten Free
Topped with house made croutons, provolone, and parmesan cheese, baked to perfection
Ask your server about our seasonal soup options
Jumbo lump crab cake served in our cream of crab soup, sprinkled with Old Bay
STEAMED & RAW BAR
Menu
Half dozen or full dozen local oysters. Ask your server for today's selection!
Served with chef special mignonette, horseradish, cocktail and lemon
Steamed and served with garlic white wine and cocktail sauce.
*Can be made Gluten Free
1/2 lb or 1 lb. served with onions, potatoes, cocktail, butter, lemon and toast points
*Can be made Gluten Free
2 lb. of Mussels tossed in your choice of garlic white wine or keep it simple with a side of garlic butter
*Can be made Gluten Free
Three clusters of snow Crab, served with corn on the cob, garlic butter, and toast points*Can be made Gluten Free
1/2 lb. of Jumbo steamed shrimp, six steamed Top Neck clams, 1 lb. of steamed mussels, one snow crab cluster, old bay corn on the cob and red bliss potoatoes. Served with French bread and a side of garlic butter.
*Can be made Gluten Free
TACOS
Three authentic street style tacos served on flour tortillas with house-made pico de gallo, queso fresco, red cabbage, shaved radish and lime crema.
*Corn tortillas available
Menu
Chicken $15
Shrimp $17
Ahi Tuna $19
Salmon $19
Grilled, jerk or blackened seasoning
*Can be made Gluten Free
*Can be made Gluten Free
Fried shrimp, cabbage, cilantro, mango salsa and house-made bang n' sauce
HANDHELDS
Served with french fries. Substitute sweet potato fries $2
Make it a wrap $1 (Flour Tortilla or Gluten Free Wrap)
Menu
Japanese seven spice Ahi tuna cooked rare with cucumbers, red onions, lettuce, tomatoes, carrots, and wasabi cream sauce
*Can be made Gluten Free
A blend of Jumbo shrimp, lump crab meat, and lobster claw mixed in our house-made creamy light dressing with lettuce and tomato on your choice of bread served with chips.
*Can be made Gluten Free
House-made jumbo shrimp salad with lettuce and tomato on your choice of bread, served with chips
*Can be made Gluten Free
Grilled chicken breast topped with creamy crab imperial, served on a brioche roll
*Can be made Gluten Free
Broiled on a brioche roll with lettuce, tomato, and remoulade.
House corned beef or turkey, rye bread, Swiss cheese, thousand island and sauerkraut
*Can be made Gluten Free
Grilled or blackened Mahi Mahi, rye bread, swiss cheese, thousand island and coleslaw
House corned beef or turkey, rye bread, Swiss cheese, thousand island and coleslaw
*Can be made Gluten Free
Pickle brine marinated chicken breast, breaded and fried. Smothered in our house-made hot sauce with pepper jack cheese, lettuce, tomato and pickles
Chicken tenders tossed in buffalo sauce, lettuce, tomato, and mixed cheeses. Served with your choice of ranch or bleu cheese dressing on the side
Shaved ribeye with provolone cheese, fried onion, fried peppers, lettuce, tomato and mayo
*Can be made Gluten Free
Grilled chicken breast, romaine lettuce, parmesan cheese, and our house-made Caesar dressing
Grilled or blackened with lettuce, tomato, bacon, and chipotle aioli. Served on a brioche roll
The best fo both worlds! Shrimp salad with a touch of Old Bay and our jumbo crab cake, lettuce, tomato and bacon
Crispy fried shrimp, lettuce, tomato, raw onion, and remoulade on a toasted sub roll
SMASH BURGERS
Menu
Double patty, melted bleu cheese crumbles and fried onions
*Can be made Gluten Free
Double patty, mushrooms, bacon and cheddar cheese
*Can be made Gluten Free
Double patty, creamy crab dip and cheddar cheese
*Can be made Gluten Free
Double patty, bacon, BBQ, onion ring and cheddar cheese
Double patty, shredded lettuce, onions, pickles, American cheese and our secret sauce
*Can be made Gluten Free
ENTREES
Menu
Two broiled crab cakes served with roasted red bliss potatoes and seasonal vegetables with a side of remoulade sauce
8 oz Chicken breast grilled, topped with crab imperial and melted cheddar cheese. Served with garlic mashed potatoes and broccoli
*Can be made Gluten Free
Cavatappi pasta smothered in parmesan cream sauce and topped with shrimp, crab, lobster claw, mussels and clams
10 oz skin-on rockfish filet seared and topped with crab imperial. Served over a bed of rice and sauteed spinach
*Can be made Gluten Free
Fettuccine pasta smothered in parmesan cream sauce and topped with your choice of grilled or blackened chicken
14 oz. ribeye grilled to your liking. Servied with roasted red bliss potatoes and seasonal vegetables
12 oz. rib grilled to your liking. Served with roasted red bliss potatoes and seasonal vegetables
Compound butter $2
Bleu cheese crumbles $3
Grilled mushrooms and onions $3
LUNCH MENU
Monday - Friday: 11am - 3pm. DINE-IN ONLY
You pick two for $12
Menu
Cream of Crab Soup
Maryland Crab Soup
Soup Du Jour
Caesar salad or Garden salad
Your choice of white, wheat or rye bread. Served with pickle.
Sandwiches include LTM
Addtional topppings $.50 each
Upgrade to french frieds
Seafood salad
Shrimp salad
Turkey
Chicken salad
BLT